Low Fat Cooking For Weight Loss

The secret to weight loss through low fat cooking isn't to cut all of the foods you love from your diet. It's learning to make the foods you love in healthier ways.

If you want to lose weight, you have to burn off more fat than you consume. So cutting the amount of fat you have in your diet is the first step. And one way to do this is to substitute some of the high fat ingredients you cook with, instead using fat free or low fat alternatives.

You Can Eat Meat

A low fat diet doesn't mean you have to give up meat. What is important is the type of meat you choose.

Removing the skin from chicken also removes a lot of the fat. With beef or pork, choose thin cuts. And if there is any visible fat on a cut of meat, trim it off.

Even on a low fat diet, you can still eat sausage and bacon. Sausages made with chicken or turkey contains less fat than beef or pork sausages. And turkey bacon is better for you than bacon make from pork. And it tastes good, too.

Cooking Your Meat

How you cook your meat also makes a difference. Chicken that has been baked, broiled or grilled is going to be lower in fat than chicken that's been deep fried. Coating chicken with spiced breadcrumbs and then frying them can make a tasty substitute for deep fried chicken.

If you need to sauté your meat for one of your recipes, do so in a skillet that you have lightly sprayed with nonstick cooking spray.

Butter and Oil

Instead of using butter or oil to cook your eggs in the morning, spray the skillet with nonstick cooking spray instead. If you must use cooking oil, choose olive oil or canola oil over something like regular vegetable oil.

There is no denying that butter adds flavor to your dishes. But you can add flavor in other ways. For example, with egg dishes, you can experiment with all kinds of herbs and spices to give them more flavor. And, when you cook rice in fat free chicken broth, you taste buds won't even miss the butter, and it tastes delicious!

Milk and Cream

A lot of the dishes you make that call for milk will work just as well with fat free milk as they would with whole milk. Dishes that call for heavy cream, you can substitute fat free evaporated milk.

And you can still make those delicious cheese cakes. Just substitute reduced fat cheeses for the ones you usually use.

Weight loss through low fat cooking doesn't mean completely giving up on the foods you love. In most cases, it just means replacing some of the ingredients with healthier alternatives.

If you're looking for a plan to help you lose weight fast, then be sure to read Jenni's complete review of Fat Loss 4 Idiots. The plan is designed to be very simple and easy to follow and has an online diet generator so you don't even have to think about what to eat. Just follow the food plan and you can lose as much as 9 pounds in 11 days.

Trying to cut the fat from your abs and not just your meals? check out Jenni's tips on Getting Rid of Belly Fat. For more great diet tips and reviews of popular diet plans, be sure to visit http://dietinspector.com/

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Low Calorie Desserts - A Sweet and Healthy Option

Low Calorie Desserts are an alternative and delicious way to enjoy traditional treats. Generally, all desserts have high sugar and fat level that adds to our calories intake and also add pounds to our waist. If you want to keep yourself slim, trim and healthy, then there are two options. First is to completely stop eating desserts (something next to impossible for dessert lovers) or go in for the second option to have low calorie desserts. The second option seems to be a better one and most preferred among all. Here are some of the luscious low calorie desserts for you to taste.

Low Calorie Desserts # 1 CarbRite Brownie Mix

CarbRite Brownie Mix is a delicious dessert with less amount of carbohydrates. It is a dessert that is apt for people who want to add protein to their diet. Unlike other brownies it has no trans fats or artificial sweeteners. For having the real taste of brownie, eat them with chocolate chips.

Low Calorie Desserts # 2 Low Carb Chocolate Covered Marshmallows

For some it is hard to think that chocolates covered with marshmallows are sugar free. Well they are ... La Nouba presents sugar free chocolates that are sugar free, fat free, soft and have smooth texture.

Low Calorie Desserts # 3 Low Calorie Fudgie Rolls

Low Calorie Fudgie Rolls are like true friend for diabetics. They contain low amount of carbohydrates, sodium and are sugar free. Less calories is one thing that make them popular among all.

Besides, there are other tempting and mouthwatering Low Calorie Desserts available in the market. If you are good cook, then why don't you try something new from the number of free Low Calorie Dessert Recipes? They use ingredients that are easily to get in a grocery store next door. Many users have tried them and felt that final dishes are equally tempting. But making them takes time... if you want to munch them instantly, try the prepared Low Calorie Desserts. They are safe to eat and are healthy. Being as good as home made desserts, they are surely liked by all.

Article Source: http://EzineArticles.com/?expert=Mohita_Bhargava

Negative Calorie Foods - The Pros And The Cons

Negative calorie foods are highly recommended for weight-loss programs and this concept is nevertheless becoming more popular these days.

There are particular types of foods, which require more calories to burn than what they actually have. A particular diet, for example, could have 100 calories but it will require 200 calories to digest the food. Therefore, if you include these types of foods in your diet, deposited fat gets burn instead of adding up more extra calories.

Negative calorie foods

Nothing is more attractive to dieters than 0-calorie foods because these types of diet contradict the usual result of excessive food intake. Apples, spinach, lemon, papaya, broccoli, carrot, cauliflower, cabbage, asparagus and celery have this quality and hence often recommended by dietitian. There are more than a hundred of those foods in all.

There is a need to know the advantages and disadvantages of negative calorie diets.

Advantages

These types of diets are excellent for quick fat loss calories are taken from reserves to burn the foods.

Disadvantages

Taking negative calorie diet for long may not be good for your health because exclusivity to zero calorie foods can lead to starvation. Fat and proteins are also essential to body functions. These foods do not contain fats and proteins, even in fewer amounts.

Thus, muscles will deteriorate as well as overall body maintenance. This is due to lack of protein. Lack of minimal fats will lead to lack of energy.

Everything has its pros and cons. Eating fatty and protein-rich foods at times can be good. Negative calorie foods should be taken wisely and strategically.

Article Source: http://EzineArticles.com/?expert=Arindam_Chattopadhyaya